Glycation is the heart of a reactor leading to a cascade of interactions that result into metabolic disturbances and accelerated aging.
A fat and sweet diet and a sedentary lifestyle are at the origin of an excess of fat production. This excess fat is stored at the visceral abdominal level (and not at the level of subcutaneous adipose tissue, physiological place of storage of fat). This excess visceral fat is the cause of insulin resistance and metabolic abnormalities worsened by glycation, itself a direct result of excess sugars (1).
Even before the appearance of loss of functionalities and other visible signs of chronological aging, the mechanism of biological aging is thus triggered; and more and more often from 30/35 years old…
Strict diet and lifestyle help to prevent abdominal overweight from developing into metabolic syndrome, diabetes, cardiovascular disease and accelerated aging. Thus weight loss and increased physical activity reduce insensitivity to insulin, triglyceride levels while improving tolerance to sugar.
Taking deglycating nutritional supplements also improves the control of biological aging linked to metabolic disorders.
To be continued…
© AGE BREAKER, update 04 2020[AGE BREAKER METABOLISM, patented nutritional supplement, based on rosmarinic acid, recognized by aging specialists around the world for its properties to reverse the effects of glycation.] [Glycation is one of the major causes of aging. Resulting from the fixation of sugars on the proteins constituting the organism, glycation generates toxic compounds that cause cellular aging. Glycation is particularly involved in metabolic disorders, skin aging and cognitive decline.]
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(1) : D. Sergi et Al. The Role of Dietary Advanced Glycation End Products in Metabolic Dysfunction. Molecular Nutrition and Food Resarch, April 2020. 2020. doi.org/10.1002/mnfr.201900934